It made me glad that Escarole and orzo soup with turkey-parmesan meatballs soup was on my menu for tonight...
I was introduced to this soup by Anne Sibley's mom (Phyllis, I think...how embarrassing, I can't completely remember her name...). Anyhow, she's a FABULOUS cook, and she made it for the musicians when Anne and Pete had their concert at the Pink Garter a few years ago. I was lucky enough to get to sing with them then...how fun!
For the recipe, scroll down to the bottom of my blog and click on the link.
1 comment:
Mmmm....looks yummy!
Wish you guys were here in Washington with us for Non-con North.
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